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Hello Hungry Hordes! Welcome to Something About Food? Diverse guests join culinary nerd Chef Chris Clarke to discuss their personal relationship with food and the tasty, memorable and outright ridiculous things they’ve eaten. Everyone is invited to the table!

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https://www.somethingaboutfood.com/something-about-food-blog/  

 

Jan 15, 2019

Adriana Flores-Ragade has a podcast, LatinxAmerica, that gives a voice and visibility to diversifying the tech space. Our chat covers her embodiment of that diversity through her love for her abuela's Orange cake, learning to love Indian cuisine from her Indian-American husbands perspective, eating a world of food...


Jan 8, 2019

Jason Lazar founded fashion and cannabis lifestyle magazine The Hemponair because he knows that cannabis appeals to more than the tie-dye wearing, Phish-loving demographic. We talk about eating concert parking lot vegan burritos, traveling in Tel Aviv, eating Beyond Burgers to keep kosher, and why NY bagels are the...


Nov 20, 2018

Dr. René Shingles was the first African American Woman inducted into the National Athletic Trainers’ Association prestigious Hall of Fame, an amazing tribute to an educator with a distinguished career. Working with athletes from youth to Olympic elites, cast iron skillets as a necessity, figuring out her mom’s...


Nov 13, 2018

Sammie Paul is the Chief Operating Officer at MEANS Database, a nation-wide communication platform that reroutes excess food from restaurants & grocery stores to local food pantries, soup kitchens, and homeless shelters. She is passionate about public health policy, travel, and finding the best new restaurant wherever...


Nov 6, 2018

From Atlanta to Los Angeles, Sumi Ali "grew up in coffee", with stints at Condesa, Intelligentsia, Thrive Farmers and more. His current project is YES PLZ, a direct-to-consumer coffee roaster that aims to democratize great coffee. He’s also always on the lookout for excellent customer service, friendly middle of the...