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Hello Hungry Hordes! Welcome to Something About Food? Diverse guests join culinary nerd Chef Chris Clarke to discuss their personal relationship with food and the tasty, memorable and outright ridiculous things they’ve eaten. Everyone is invited to the table!

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https://www.somethingaboutfood.com/something-about-food-blog/  

 

Nov 28, 2017

Chef Clarke sits down with Akindele Bankole, the German-born Jewish-Nigerian opera-singing owner of the vegan restaurant Veg on the Edge. They talk about hard work, compassion, and a shared fondness for...


Nov 21, 2017

It's always fun to catch up with people you knew when they were young and see where they are in life. Emma Donahue is a bright up-and-coming light in Colorado politics, and a delight to talk to. We throw her catering mom under the bus and discuss voter registration, gingerbread houses and gelato.


Nov 14, 2017

When cooking school comrades Chef Clarke and John Taussig talk food and restaurants, everyone gets hungry. The Grateful Dead, real Mexican food (mole!), Boulder's best restaurants and cuban cigars are all on the menu.


Nov 7, 2017

Chef Clarke often daydreams about the rustic breads that Heather Covington bakes in her hometown of Gilbertsville, NY. They talk about baking, triplets, chickens and running Heather’s Artisan Breads and Craft...