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Hello Hungry Hordes! Welcome to Something About Food? Diverse guests join culinary nerd Chef Chris Clarke to discuss their personal relationship with food and the tasty, memorable and outright ridiculous things they’ve eaten. Everyone is invited to the table!

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https://www.somethingaboutfood.com/something-about-food-blog/  

 

Sep 25, 2018

Peter Stein is bringing back the centuries-old tradition of oyster farming off the Long Island Sound with his company Peeko Oysters. He’s as passionate about what he’s doing for the waterways as he is about his crop. We gabbed about the best ice cream truck treats, street food in South East Asia, and how he is...


Sep 18, 2018

Nikki Silva is one half of the radio production team “The Kitchen Sisters”. Since 1979, she has been creating programming that shares hidden stories and histories from a diverse range of subjects and places. She talks to Chef Clarke about communal living, George Foreman Grills feeding immigrants and the homeless,...