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Hello Hungry Hordes! Welcome to Something About Food? Diverse guests join culinary nerd Chef Chris Clarke to discuss their personal relationship with food and the tasty, memorable and outright ridiculous things they’ve eaten. Everyone is invited to the table!

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https://www.somethingaboutfood.com/something-about-food-blog/  

 

Feb 26, 2019

Dr. Devon Wright is a professor of Africana Studies, an avid bike commuter, a jazz musician, and a graphic novel creator about a dystopian future with a jazz guitar playing antihero (http://avantguardians.com). Our conversation covers all those things, plus McDonald’s french fries, going mostly vegetarian, and...


Feb 12, 2019

Watt Sriboonruang calls herself a "Pie Lady", we call her a chef. This creator of raw/vegan pastries at her shop Rawsome Treats chats about blue curry, tiramisu, kickboxing and letting go of judgment.


Feb 5, 2019

Casey Lloyd was a blast to chat with because not only is he an actor, he’s also a newly minted vegan! This native Coloradan chatted about unlocking the arcane mysteries of making Eggs Benedict, traveling in New Zealand like a true Lord of the Rings Nerd, environmental consciousness, and his lifelong dream of building...