EP 054 - Oh Crepes!
Jan 29, 2019
Monika Celly is a food enthusiast who loves teaching and sharing authentic Indian recipes through her cooking classes and meal kits with the local community. She runs the cooking school “Polka Dots and Curry” in Colorado Springs, CO. And she loves to combine traveling with exploring new food. This episode will make...
EP 053 - Shumai and Buddhakai
Jan 22, 2019
Bernard Quisumbing, aka Buddhakai, is multifaceted. He’s a
businessman, dim sum lover, father, positive rapper, New Jersey
boy, hopeless romantic, and recovering addict. Plus he loves to
feel the burn of spicy food!
Ep 052 - Mas Dosas
Jan 15, 2019
Adriana Flores-Ragade has a podcast, LatinxAmerica, that gives a voice and visibility to diversifying the tech space. Our chat covers her embodiment of that diversity through her love for her abuela's Orange cake, learning to love Indian cuisine from her Indian-American husbands perspective, eating a world of food...
Ep 051 - The Whole Bagel
Jan 8, 2019
Jason Lazar founded fashion and cannabis lifestyle magazine The Hemponair because he knows that cannabis appeals to more than the tie-dye wearing, Phish-loving demographic. We talk about eating concert parking lot vegan burritos, traveling in Tel Aviv, eating Beyond Burgers to keep kosher, and why NY bagels are the...