EP 062 - Tater Tot Hotdish
Apr 30, 2019
Adam Martin and Ricky Pallay of the F5 Project help formerly incarcerated felons "hit the refresh button" and transition to life outside. They talk about this important community work as well as the fried cheesy pickles, doner kebab, and tater tot hotdish that keep...
EP 061 - Elbow to Elbow
Apr 23, 2019
This conversation with craft beer brewers Shyla Sheppard and Missy Begay was smoky, and sweet, and local. The co-founders of Albuquerque's Bow & Arrow Brewing Co chat about kneel down bread, knoephla soup, and how they are building community with their brews!