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Hello Hungry Hordes! Welcome to Something About Food? Diverse guests join culinary nerd Chef Chris Clarke to discuss their personal relationship with food and the tasty, memorable and outright ridiculous things they’ve eaten. Everyone is invited to the table!

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Oct 16, 2018

Social media consultant. World traveler. Old Bay Seasoning fiend. Jennifer Kirk has a passion for marketing, exploring, and dining, exemplified by her "30 Stars in 30 Days" culinary journey. She talks about dining at Michelin-starred restaurants, her favorite San Francisco haunts, eating haggis in Scotland, and many more of her delicious experiences.